A home garden is a vital source of fresh, nutritious produce, fostering sustainability and well-being right at our doorstep. Step into a winter wonderland of flavor and nutrition right in your garden! Face the chill with sturdy pulse varieties that not only withstand the cold but thrive, making your winter harvest tastier and more nutritious. Enjoy a diverse lineup that promises a journey of vibrancy and wholesomeness throughout the chilly months. As a special bonus, relish a selection of 5 premium pulse seeds to add goodness to your home garden.
Winged Beans:
Winged beans are a great addition to your meals, offering protein, antioxidants, and adaptability to different climates. They’re not just nutritious but also versatile in the kitchen.
Cow Pea (Red Gold):
Cowpeas, like the Red Gold variety with protein and fiber, are good for your diet, help the soil, and can be used in many recipes.
Yard Long Bean:
Yard-long beans enrich your meals with their high protein and fiber content, proving to be a nutritious addition that can be incorporated into various dishes.
Amara Lablab beans are full of essential nutrients like protein, fiber, vitamins (like vitamin K), and minerals (such as iron and magnesium), supporting your overall health.
Planting:
To plant the beans, put the seeds directly in the soil, about 9-12 inches apart. Make a 1-inch deep hole for each seed, put the seed in, and cover it with soil. Water the seeds consistently for the first 3-4 days to help them germinate. After that, water every 2-3 days for healthy growth. If your plants climb, give them support as they grow. Harvest the beans when they’re young and tender, usually around 60-70 days after planting, by gently picking them to encourage more growth.
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Mahaagrin
Farming Essentials Online store
Pea seeds Pack of 5 ‘n’ 1
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