Cowpea
Cowpeas are not only a staple but also a valuable contributor to dietary diversity and well-being, offering culinary versatility and nutritional benefits worldwide. Discover the resilient and semi-dwarf variety reaching a height of 70-80 cm with a robust semi-ring structure, ensuring sturdy growth. These light green plants produce long, cylindrical pods (20-25 cm) holding tender, stringless, small, white seeds with a distinctive black haulm. The first harvest occurs 65-75 days after sowing, guaranteeing a timely yield.
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