<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Live Kerala</provider_name><provider_url>https://livekerala.com/blog</provider_url><author_name>Livekerala</author_name><author_url>https://livekerala.com/blog/author/lakshmi/</author_url><title>Cinnamon: An Integral Part of Masalas - Live Kerala</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="FirVcFhAxB"&gt;&lt;a href="https://livekerala.com/blog/cinnamon-an-integral-part-of-masalas/"&gt;Cinnamon: An Integral Part of Masalas&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://livekerala.com/blog/cinnamon-an-integral-part-of-masalas/embed/#?secret=FirVcFhAxB" width="600" height="338" title="&#x201C;Cinnamon: An Integral Part of Masalas&#x201D; &#x2014; Live Kerala" data-secret="FirVcFhAxB" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
/* &lt;![CDATA[ */
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://livekerala.com/blog/wp-includes/js/wp-embed.min.js
/* ]]&gt; */
&lt;/script&gt;
</html><description>Cinnamon is a key ingredient in masalas, adding its sweet-spicy flavor and aromatic warmth. It enhances the taste of curries, biryanis, and gravies, balancing the stronger spices. As part of spice blends like garam masala, cinnamon elevates Indian dishes to a rich and flavorful experience. Cinnamon in Kerala Cinnamon farming in Kerala is an art [&hellip;]</description><thumbnail_url>https://livekerala.com/blog/wp-content/uploads/2024/12/H1-grade-ceylon-cinnamon-1-300x300.webp</thumbnail_url></oembed>
